Fibrox Butcher Knife 22 cm – with Safety Nose

Victorinox Fibrox Butcher Knife with 22 cm blade

Engineered for precision in butchery, the Fibrox Butcher Knife is uniquely suited to a range of tasks - from trimming and portioning to slicing through thick meat, cartilage and fat. Its sharp blade with straight edge ensures clean separation with minimal effort, while the non-slip handle offers control and safety.

Swiss Made and dishwasher safe, it’s a professional-grade must-have.

Victorinox Fibrox Series

Created with professional chefs in mind but used and loved by home cooks around the world as well, the Fibrox Collection offers optimal performance and precision cutting.

Featuring non-slip ergonomic handles, these pieces support the hand and wrist, making cooking and preparing food a joy. Supersharp stainless steel blades slice smoothly through even the toughest cuts of meat, while specific knives for tasks, like making pastry or filleting fish, take care of every aspect of culinary life.